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Desert Island Dishes
Lunch Art Dinner
Showing posts with label
Vanilla and Armagnac Soaked Pears
.
Show all posts
Showing posts with label
Vanilla and Armagnac Soaked Pears
.
Show all posts
Saturday, 16 January 2010
Vanilla and Armagnac Soaked Pears
Vanilla and Armagnac Soaked Pears
1 lemon
3 large pears
6 tablespoons Armagnac or rum
1vanilla pod
4 tablespoons dark brown sugar
100 ml water
12 stoned prunes
Vanilla ice cream to serve
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